The food and wine culture of Crete goes back to 3500 BC, with the earliest known civilisations of Europe — the Minoans. Join in this special event at Xanthi on 5 December as we celebrate all the glorious tastes that symbolise the warmth and wonder of Crete.
It also will be a special day, as we are joined by the relatives and survivors of the Battle of Crete to commemorate the courageous efforts of the ANZAC, Greek and Cretan troops.
With a collaboration of wines from Bloodwood in Orange and Lyrarakis in Crete, once again Australians and Cretans come together, matching it with food from your favourite Greek restaurant, Xanthi.
Reservations 9232 8535 or email.
$115 per person for 6 courses with wine
Seats are limited — don’t miss out!